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Banana and Buckwheat Pancakes

21/5/2015

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Buckwheat and banana pancakes for breakfast! 

This is a massive win with my toddler and they're very healthy too. They're so delicious that they're like a treat but they're packed full of loads of goodness. 


1 cup buckwheat flour
1/4 ground flaxseed 
2 tsp baking powder
1 banana
1 cup almond milk (or any plant based milk)

Mix it all together until totally blended and then cook until a little brown on each side on a medium to low heat.


Add some agave syrup if you want and serve.

Delicious!

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    Dawn loves yoga, health and nutrition and creating calm and ease. 

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